Coffee Supreme

Organic Blend

Plum & Dark Chocolate | Balanced & Sweet

Suitable For

Espresso, Plunger, Stovetop

About this Coffee

A beautifully balanced blend combining BioGro-certified organic coffees from Colombia and Peru. The smallholder farmers are committed to producing quality organic coffee. The coffee cherries are carefully hand-selected for optimum ripeness, before being meticulously washed and dried. Displaying smooth notes of plum and dark chocolate, our Organic Blend delivers a lively acidity and full-bodied cup.


Download your print-ready Coffee Supreme Organic tasting card here.




Producer:Various smallholders
Region:Tolima & Jaen
Varietal:Caturra, Castillo, Typica
Processing:Washed
Altitude:1650 - 1950 masl

Tasting Notes

Aroma:
Toasted Almond
Acidity:
Citric
Body:
Smooth
Finish:
Toffee Brittle

Espresso Recipe

Dose:
18g
Brew time:
28-32sec
Yield:
36g
Temp:
94°c

This recipe is a good place to start, but we recommend fine-tuning it to suit your taste and machinery. For other brewing recipes, tips and tricks, check out The Coffee Supreme Brew Guide.

Community Support

We are delighted to partner with the Mental Health Foundation of New Zealand to support the good work they do, fundraise and encourage conversations about mental health.

By choosing Supreme you're choosing to support the Mental Health Foundation. Every cup counts.