Kenya Gachatha
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Suitable For
Aeropress, Cone Filter, Gold Filter, Chemex Grind, Filter Machine, Plunger Grind
About this Coffee
The Gachatha Farmers Cooperative Society was formed back in 1962 and is located on the slopes of the Aberdare mountain range. It operates as one of the most well established wet mills in the Nyeri region. The region has deep, fertile well-drained red volcanic soils which are ideal for coffee production.
We love a good cup of Kenyan around here. Their intense fruit flavours, delightful aromas, rich body and high acidity always ensure a great start to your day. Gachatha offers a tropical aroma, complemented by notes of blackcurrant and cocoa and a crisp citric acidity.
Download your print-ready Kenya Gachatha tasting card here.
Producer: | Small holder farmers |
Region: | Nyeri County |
Varietal: | SL 28, Ruiru 11, Batian |
Processing: | Washed |
Altitude: | 1800-2100masl |
Tasting Notes
Community Support
We are delighted to partner with the Mental Health Foundation of New Zealand to support the good work they do, fundraise and encourage conversations about mental health.
By choosing Supreme you're choosing to support the Mental Health Foundation. Every cup counts.

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