Coffee Supreme

Guatemala El Paraiso

Peach & Milk Chocolate | Sweet & Complex

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About this Coffee

Hailing from the Huhuetenago Highlands of Northwestern Guatemala, El Paraiso, is grown by Urizar Fernaldy de Leon. Having recently graduated as an agronomist, Urizar is putting his degree to work, with him now managing the family farm. He’s been working hard to improve on-farm practices and the quality of his coffee.


Urizar has done a top-notch job as we can't get enough of this tasty cup. Offering bright fruit notes or peach and citrus, El Paraiso rounds off with a smooth body and lingering caramel finish.



Download your print-ready Guatemala El Paraiso tasting card here.



Producer:Urisar Fernaldy de Leon
Region:La Libertad, Huehuetenango
Varietal:Caturra, Bourbon
Processing:Washed
Altitude:1700-2000 masl

Tasting Notes

Aroma:
Vanilla
Acidity:
Citric
Body:
Creamy
Finish:
Bittersweet Chocolate

Community Support

We are delighted to partner with the Mental Health Foundation of New Zealand to support the good work they do, fundraise and encourage conversations about mental health.

By choosing Supreme you're choosing to support the Mental Health Foundation. Every cup counts.